The Burren Smokehouse Bestsellers

The Burren Smokehouse is a family-run business set up in 1989 by the owners Birgitta & Peter Curtin in Lisdoonvarna, Co. Clare. We believe in buying the best foods Ireland has to offer, as locally as possible.

We source exclusively Irish quality raw materials to produce a superb smoked organic salmon and other types of fish in our highly acclaimed, award-winning artisan smokehouse.

All Visitors Welcome

The Burren Smokehouse is located just off the Wild Atlantic Way, and according to our visitors, well worth the visit.

We offer a mini food trail which comprises of smoked salmon tastings, the showing of our smoking process, and an interactive journey through time following the legendary Salmon of Knowledge.

The mini food trail continues with the Roadside Tavern and great food and live music. The Burren Brewery inside the Roadside Tavern provides the craft beers for the pub and the Burren Storehouse next door. You can book Burren Brewery craft beer tastings and a tour of the brewery.

Burren Smokehouse cold smoked Irish Organic Salmon

Get a 15% discount...

... when you sign up for our newsletter. Receive exclusive offers, insights, news, delicious recipes and the chance to win our Burren smoked salmon!

As a welcome gift, you will receive a 15% discount code for your first order on all single fish products.

A recent survey found that 60% of Irish people are planning on firing
Chef Neven Maguire from MacNean’s Restaurant in Blacklion, Co. Cavan, is an Irish
Going out for dinner and enjoying delicious meals somebody else cooked for you
In these modern times, people are worried about their health and hence are
Roughly speaking, one can say that the rainbow trout is a freshwater fish,
Over ten years ago, in 2011, the Burren Ecotourism Network was formally launched.